UNCLE BEAR'S EST • 2000 • BREWERY
Brewed here · Drunk local

Our own beer.

Five flagship pours, a rotating list of seasonals and one-offs, and an honest commitment to letting the hops do the talking. Full, current list on Untappd.

Flagship pours

On tap year-round at all three locations.

01
4.8%
Tio Osos — Mexican Lager

Tio Osos

Mexican Lager

Crisp, clean, light-bodied. Our patio go-to from opening bell to last call.

02
5.1%
Mandarin Wheat — Wheat Ale

Mandarin Wheat

Wheat Ale

Soft wheat with bright mandarin peel. Pairs with a 75° afternoon.

03
5.6%
Wolfhound — Irish Red Ale

Wolfhound

Irish Red Ale

Toasty malt, caramel backbone, clean dry finish. Made for wing night.

04
6.0%
Beach Bum — Tropical IPA

Beach Bum

Tropical IPA

Mango, passionfruit, a little pine — juicy without the gimmick.

05
6.8%
Ocean Beach — West Coast IPA

Ocean Beach

West Coast IPA

Bright, bitter, pine-forward. A throwback pour that still wins.

Always changing

See what's on right now.

The full tap list lives on Untappd. Check in, rate, and see seasonals and one-offs before you sit down.